Rockford, IL – October 27, 2016 – WATT Global Media announces its new collection of expert insights, Focus Series Volume 1 – Antibiotic-Free Poultry Production: Understanding Producer and Consumer Perspectives.

This comprehensive resource for the worldwide poultry industry, featuring 48 exclusive articles by the editors of WATT PoultryUSA, Poultry International and Egg Industry magazines, is available for purchase now at

Focus Series Volume 1 offers more than 100 pages of insightful articles, blogs, infographics and videos on antibiotic-free poultry production to equip poultry producers and marketers with information to help them make informed business decisions. This collection includes articles and blogs from Gary Thornton, Mark Clements, Terrence O’Keefe, Roy Graber and many more expert contributors.

Industry experts interviewed in the collection of articles include Bruce Stewart-Brown, vice president of food safety and quality, Perdue Foods; Brian Wooming, senior staff veterinarian, Cargill Turkey Products; Jeff Courtney, director of veterinary services, Pilgrim’s; and Alastair Thomas, DFM business manager, DuPont.

“The Focus Series collections are another step in our commitment to produce the animal agribusiness industry’s most comprehensive information in easy-to-access formats,” says Tara Loszach, Digital Content Director. “Each Focus Series volume addresses one of the most pressing topics facing the industry and provides unique insights in a single, all-inclusive resource.”

New Focus Series volumes highlighting additional areas of interest will be released in the coming months. To view available WATT Global Media products, visit:

About WATT Global Media
WATT Global Media provides exceptional business content and solutions to the agribusiness industry. As an industry innovator, WATT Global Media has connected buyers and sellers in the poultry, pig, animal feed and pet food industries through its media channels for nearly 100 years.

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Stacy Kiejko, Marketing & Communications Coordinator
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