Industria Avícola is the premier Spanish language publication serving the entire Latin American poultry meat and egg industries. A digital edition option is available.

Professionals from Mexico through Central/South America and the Caribbean trust Industria Avícola’s comprehensive coverage of business data, top company information, trends and developments in the América Latina region.

Publication Highlights

April: Top Latin American Poultry Companies

An updated information source of poultry production in the region, both broiler and layer operations, that includes statistics of domestic production per country, chicken and egg consumption, as well as the top companies in each country.

August: Guía Annual

Essential annual Buyer’s Guide with detailed information on hundreds of suppliers of poultry equipment, services and supplies in Latin America.

12,000
Industria Avícola Total Audience
12
Issues per Year
Regions Covered

What Readers Are Saying:

Industria Avícola is critical in staying up-to-date with what is going on in poultry, in my region and the world.

It gives us important technical and commercial information for the sector. I love the edition publishing top companies in Latin America. We use it as a benchmark for our marketing plans.

Thank you for your publication, as it is an indispensable source for those of us engaged in poultry production.

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